Reserve your share of premium Colorado-raised beef.
This deposit holds your spot for a ¼ beef share — born, raised, finished, and processed right here in Western Colorado.
This is a deposit for ¼ beef.
Want a half beef? Add 2 to your cart.
Want a whole beef? Add 4 to your cart.
Final price is based on hanging carcass weight at $9.00/lb.
$1600 - $1800 on average for 1/4
100 - 135 lbs of packaged cuts
All beef is dry-aged a minimum of 14 days to enhance tenderness and develop rich, deep flavor. You’ll taste the difference.
Premium roasts, steaks, ground beef, stew meat, soup bones & more
Customized cut instructions can be available – we’ll walk you through it
Professionally processed, vacuum-packed, and labeled
Fall 2026 harvest dates September through November — we’ll notify you in advance
Your freezer space: ~4–5 cu. ft. needed per ¼ share
Local pickup & delivery options will be provided
Your deposit will be applied toward your final balance. Final payment due after harvest once weights are confirmed.
Reserve your share of premium Colorado-raised beef.
This deposit holds your spot for a ¼ beef share — born, raised, finished, and processed right here in Western Colorado.
This is a deposit for ¼ beef.
Want a half beef? Add 2 to your cart.
Want a whole beef? Add 4 to your cart.
Final price is based on hanging carcass weight at $9.00/lb.
$1600 - $1800 on average for 1/4
100 - 135 lbs of packaged cuts
All beef is dry-aged a minimum of 14 days to enhance tenderness and develop rich, deep flavor. You’ll taste the difference.
Premium roasts, steaks, ground beef, stew meat, soup bones & more
Customized cut instructions can be available – we’ll walk you through it
Professionally processed, vacuum-packed, and labeled
Fall 2026 harvest dates September through November — we’ll notify you in advance
Your freezer space: ~4–5 cu. ft. needed per ¼ share
Local pickup & delivery options will be provided
Your deposit will be applied toward your final balance. Final payment due after harvest once weights are confirmed.
